Hi friends,

Here are some of the recipes we're cooking up right now! Let us know which ones YOU try!

This is your guide to making perfect Sorbet with just two ingredients! Make it with fresh or frozen fruit – no ice cream maker required. This how-to walks you through making 4 flavours - strawberry, raspberry, mango, and peach.

Pro-tip: Use a food processor, not a blender when making this sorbet.

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Keep on keeping cool with this No Churn Lemon Ice Cream. Made with real cream and fresh lemons, you need just a few minutes of prep before chilling! Scoop it up with my favourite ice cream scoop (it works great for muffin batter, too 😉).

"My kids really loved it! A new favorite summer treat!" - Alina​
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If you're making the lemon ice cream above, grab a couple of extra lemons to pair with fresh zucchini - you're making Zucchini Bread! This delicious bread channels all the summer flavours. It's a moist and tender loaf that you can make in one bowl.

In need of a new loaf pan? I like this one!

You'll love this alternative to store-bought dressing! This healthy, creamy Avocado Ranch Dressing is full of healthy fats and lean protein, not to mention fresh herbs, all combining to create the delicious ranch flavour you know and love.

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Fire up the grill! These Chicken Burgers are super juicy, ultra-flavourful, and easy to make with just minutes of prep. Make them next level delicious when you follow our pro-tips HERE. If these burgers look good but you're making them just for yourself, you can freeze additional patties before or after cooking!

Cheers,

Chrissie Baker

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